Blog - Stratford Chefs School

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Alumni Feature: Corbin Mathany (Hudson's on First, Duncan, British Columbia)

Corbin Mathany, Executive Chef of Hudson’s on First in Duncan, British Columbia, graduated from the Stratford Chefs School in 2012. He was also recently featured in an issue of Boulevard Lifestyle.

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Jen Agg: W5 Interview

In October 2017, we were lucky to partner with Digiwriting Book Marketing to host Appetite for Words Festival: A literary festival with a culinary twist. Joining us that weekend to promote her book I Hear She’s a Real Bitch was Toronto’s own,…

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March Recipe of the Month: Leeks Vinaigrette

This recipe is adapted from Paul Bertolli and Alice Waters’ Chez Panisse Cooking, although there are innumerable variations on this French bistro classic. This dish is at its very best with thin baby leeks, but can absolutely made with larger leeks halved…

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Alumni Feature: Ryan Donovan (Richmond Station, Toronto)

Ryan Donovan, Co-owner of Richmond Station in Toronto, graduated from the Stratford Chefs School in 2005. He returns every year with Richmond Station Chef (and fellow SCS Alumnus), Carl Heinrich, to close out our Canadian Guest Chef dinner series. 

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Alumni Feature: Carl Heinrich (Richmond Station, Toronto) | Canadian Guest Chef 2018

Carl Heinrich, Executive Chef and Co-owner of Richmond Station in Toronto (and Top Chef Canada Season 2 Winner), graduated from the Stratford Chefs School in 2005. We welcome him back every year to close out the season, and this year is no…

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2018 Appetite for Words: Launch Party (Free Event)

Join the Stratford Chefs School and Stratford Writers Festival on Saturday, July 14th for an afternoon of food and fun as we unveil the exciting lineup of events and authors appearing at this year’s Appetite for Words Festival – a literary festival with a culinary twist! (October 25th to 28th, 2018).

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