Food History Archives - Stratford Chefs School

Food History

Creating a Menu from a Book

It is not particularly easy to tease a dinner menu out of a work of fiction, even when cooking and sharing food figures prominently in the story itself. Five Roses, by Alice Zorn is an engrossing story of the complicated relationships and…

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2018 Appetite for Words: Launch Party (Free Event)

Join the Stratford Chefs School and Stratford Writers Festival on Saturday, July 14th for an afternoon of food and fun as we unveil the exciting lineup of events and authors appearing at this year’s Appetite for Words Festival – a literary festival with a culinary twist! (October 25th to 28th, 2018).

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