We are also able to accept donations via cheque.
Please contact us for more information
Mackerel, mango, chili, radish, cilantro, lime
Crispy duck gizzards, frisee, avocado puree, confit tomato, smoked tomato salsa, queso fresco, tortilla chips
Grilled octopus, chorizo, fennel, cucumber, pineapple, salsa roja, crema Mexicana
Grilled hanger steak marinated in adobo, confit fingerling potatoes, roasted root veg, sauce diable, chimichurri, crispy shallots
Cilantro cake, lemon curd, black olive crumble, cilantro gel, meringue, sour cream ice cream, cilantro sprouts, flowers
Includes wine pairing and coffee or tea
136 Ontario Street, Stratford, ON, Canada
October 27-29th, 2017
Celebrating Canadian Culinary Writing with literary-themed dinners, farm lunches, tasting, reading, author meet and greets, book signings, culinary writing and food photography workshops.
In partnership with DigiWriting Book Marketing Agency