We are also able to accept donations via cheque.
Please contact us for more information
Squash Tart, heirloom winter squash, black walnut, pine bud
Fogo Island Cod, parsnip, black garlic, whimsy vinaigrette
Venison, salsify, reindeer moss, fermented currant, juniper
Mysost, roasted celeriac, apple dye, pickled ramps
Sea buckthorn, Carrot, Buckwheat, chocolate, berries
136 Ontario Street, Stratford, ON, Canada
The Stratford Chefs School is proud to announce 2018 Joseph Hoare Gastronomic Writer in Residence
is Jane Sigal, author of Bistronomy: Recipes from the Best New Paris Bistros.
Join Us for JHGWIR Events!