We are also able to accept donations via cheque.
Please contact us for more information
The menu will be created by Mercer, served family style and will be comprised of:
Salad of maple molasses braised pork belly, beluga lentils, pickled butternut squash, Soiled Reputations fall greens, wild blueberry and Black Swan barbecue sauce
Pickled garlic scape bannock with smoked butter
Grandma O’Donnell’s warm butter tarts, apple butter sorbet
Purchase Tickets Here
136 Ontario Street, Stratford, ON, Canada
We are happy to announce that we will be holding a session of the Level 1 Program from June 4th, 2018 – September 21st, 2018.
For the first time, we will be opening the program up to International Applicants.
Click to the link to apply today!