We are also able to accept donations via cheque.
Please contact us for more information
Roasted Vegetable Salad
with Herbed Chèvre and Soiled Reputations Arugula
Potato Gnocchi with Smoked Tomato Sauce,
and Garlic Crumble
Whole Grilled Rainbow Trout,
with Sautéed Kale, Grilled Lemon, Creamy Polenta, and Heirloom Carrots
Almond Financier with White Wine Zabaliogne,
Poached Pear, and Almond Praline
Includes wine pairing and coffee or tea.
136 Ontario Street, Stratford, ON, Canada
October 27-29th, 2017
Celebrating Canadian Culinary Writing with literary-themed dinners, farm lunches, tasting, reading, author meet and greets, book signings, culinary writing and food photography workshops.
In partnership with DigiWriting Book Marketing Agency