We are also able to accept donations via cheque.
Please contact us for more information
Beet tartare with fermented pickles, lemon anchovy mayo + rye crumble
Roasted carrot salad, pickled red onions, + smoked crème fraîche
Braised beef cheek with root vegetable purée + gremolata
Poached pear with candied walnuts + blue cheese ice cream
136 Ontario Street, Stratford, ON, Canada
We are happy to announce that we will be holding a session of the Level 1 Program from June 4th, 2018 – September 21st, 2018.
For the first time, we will be opening the program up to International Applicants.
Click to the link to apply today!