Open Kitchen | Trade Secrets | Cast Iron Cooking: French Ovens
The French Oven (also known as a Dutch oven).
Functional and rustically attractive, this cast iron pot with an enameled coating is the workhorse of the kitchen and is perfect for making stews, braised dishes, soups and even bread! In this class, discover how to cook bread in a French oven and learn how to make a delicious Beef Bourguignon.
Perfect for the beginner or intermediate home cook!
This class includes a generous $50 voucher to put towards the purchase of a 5.2 litre Le Creuset French Oven from Bradshaws & Kitchen Detail! (offer valid until December 1st, 2017)
$70 (HST included)
Instructor: TO BE ANNOUNCED
Food will be tasted during class.
Health Board regulations require students wear closed toe shoes when participating in any cooking class.
Menus, recipes and instructors are subject to change as required.
Help us help the environment! Please bring a container with you to help you take home the fruits of your labour. (One 1 litre container is recommended)