Open Kitchen | Trade Secrets | The Drunken Fruitcake: Holiday Tipples and Libations - Stratford Chefs School

Open Kitchen | Trade Secrets | The Drunken Fruitcake: Holiday Tipples and Libations

Sunday, December 10th, 2017 1:00PM - 3:00PM

Description

During this fun and interactive session, you’ll learn how to prepare, measure, and mix delicious, holiday themed cocktails.


136 Ontario Street, Stratford, ON, Canada

136 Ontario Street, Stratford, ON, Canada

Open Kitchen | Trade Secrets | The Drunken Fruitcake: Holiday Tipples and Libations

 

Are you looking to spice up your holiday get-together with something more than coffee and Irish cream or spiked eggnog? Then this is the perfect class for you! During this fun and interactive session, you’ll learn how to prepare, measure, and mix delicious, holiday themed cocktails. Impress your family and friends this holiday season with some new boozy concoctions! Everyone takes home recipes and a list of bar tools needed.

A great evening on your own or with friends. Hurry! Tickets will go fast!

 

$45 per person | $85 for two people (HST included)

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Instructor: Jessie Votary

Participants are required to be 19 years of age or older.

Registrants will be enjoying several cocktails during this class. Snacks will be provided.

2018 Joseph Hoare Gastronomic Writer-in-Residence: Jane Sigal

The Stratford Chefs School is proud to announce 2018 Joseph Hoare Gastronomic Writer in Residence
is Jane Sigal, author of Bistronomy: Recipes from the Best New Paris Bistros.

Join Us for JHGWIR Events!

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