Amy Donaldson - Stratford Chefs School
Amy Donaldson

Faculty

Amy Donaldson

Nutrition Instructor

Passionate about nutrition from a young age, Amy started working in the kitchen of a long-term care facility after high school. Currently still in her position after 7 years, Amy has also completed her undergraduate degree at University of Western Ontario in Health Sciences with a focus on health promotion and nutrition, a certificate in business from the University of East Anglia in England, a Food Service Worker diploma. She is now completing a Masters in Public Health from University of Sheffield. U.K. Her dissertation focuses on nutrition and health promotion. Residing in London Ontario, Amy is an avid food lover, animal enthusiast, and traveler.

Appetite for Words: A Literary Festival with a Culinary Twist

October 27-29th, 2017

Celebrating Canadian Culinary Writing with literary-themed dinners, farm lunches, tasting, reading, author meet and greets, book signings, culinary writing and food photography workshops. 

In partnership with DigiWriting Book Marketing Agency

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