Adam Murphy - Stratford Chefs School
Adam Murphy

Adam Murphy

Hometown: Falmouth

Summer Internship: Araxi

Favourite Food: Aglio e olio

Favourite Kitchen task/position: Calling board/meats

Career goals/aspirations post-SCS: To earn a Michelin star

Fun Fact: I’ve been working in kitchens since I was 12.


We are happy to announce that we will be holding a session of the Level 1 Program from June 4th, 2018 – September 21st, 2018.

For the first time, we will be opening the program up to International Applicants.

Click to the link to apply today!

Apply Now

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