Andrea Monzon - Stratford Chefs School
Andrea Monzon

Students

Andrea Monzon

Name: Andrea Monzon

Hometown: Born in Leon, Gto. Mexico but grew up in Mississauga, Ontario.

Summer Internship: I was given the opportunity to work as pastry at The Prune in Stratford, Ontario.

Top Achievement: My sister and I ran 10k in Israel in order to raise money for an amazing organization called Shalva.

FavouriteFood: Is definitely quesadillas made with fresh corn tortillas,Oaxaca cheese, and chorizo with a bowl of freshly cut papaya on the side.

Quirky Fact: I love painting food with watercolours.

Career Goal: I hope to one day own a bakery with many authentic Mexican and European pastries that I would learn while traveling and working in Europe and from my family back in Mexico.

Appetite for Words: A Literary Festival with a Culinary Twist

October 27-29th, 2017

Celebrating Canadian Culinary Writing with literary-themed dinners, farm lunches, tasting, reading, author meet and greets, book signings, culinary writing and food photography workshops. 

In partnership with DigiWriting Book Marketing Agency

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