Megan Hitchon - Stratford Chefs School
Megan Hitchon

Megan Hitchon

Name: Megan Hitchon
Hometown: Belleville, Ont
Summer Internship: Pastry Chef at Mercer Hall
Top achievement: Making my mother proud
Favourite food: Anything that I don’t have to cook! 😉 (and slathered in sauce)
Quirky fact: I originally was considering a degree in music.
Career Goal: I want to own a restaurant, close to my family.

Open Kitchen | 2019 Spring Explorer Course

A week long intensive sneak peek of the Stratford Chefs School’s

professional culinary arts program during March Break.

This hands-on intensive is perfect for anyone interested in examining a future career in the culinary arts. Successfully apply to the Stratford Chefs School after completing the Spring Explorer Course and have $400 applied towards the tuition for the Preparatory Course.

Monday, March 11 to Friday, March 15, 2019       10:00am – 2:00pm daily

Instructor: Eli Silverthorne        $400 per person (including HST)

Learn More & Register

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