Thomas Maracle - Stratford Chefs School
Thomas Maracle

Thomas Maracle

Hometown: Oshweken

Summer Internship: Devlin’s Country Bistro

Favourite Food: I call it chicken bruschetta as it consists of chicken Alfredo with bruschetta mixed in with the Alfredo sauce.

Favourite Kitchen task/position: Everything. I enjoy learning all aspects of the kitchen. There is no task too big nor too small to learn.

Career goals/aspirations post-SCS: To travel the country acquiring vast amounts of knowledge about different styles and cuisines.

Fun Fact: I never knew what a ladle was before entering a kitchen almost 3 1/2 years ago.

2018 Joseph Hoare Gastronomic Writer-in-Residence: Jane Sigal

The Stratford Chefs School is proud to announce 2018 Joseph Hoare Gastronomic Writer in Residence
is Jane Sigal, author of Bistronomy: Recipes from the Best New Paris Bistros.

Join Us for JHGWIR Events!

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