Blog • Stratford Chefs School


Graduation 2023 | Weekly Update for June 8-14, 2023

Graduation Day Celebration, Open Kitchen Classes, and more, in our Weekly Update!

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Weekly Update | June 1-7, 2023

‘Holesome’ Alumni News, Open Kitchen, and more, in our Weekly Update!

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Weekly Update | May 25-31, 2023

In our Weekly Update, 40 Years of Training Excellence, Open Kitchen Classes, and more!

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Weekly Update | May 18-24, 2023

Summer Picnic Inspiration | Open Kitchen, and more!

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Weekly Update | May 11-17, 2023

Mother’s Day Treats | Open Kitchen, and more!

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What Sets Stratford Chefs School Apart

Innovative, World-class Program*

Our unique program model is method-based, hands-on, experiential, work-integrated learning, safely adapted to Covid-19 protocols.

High Quality Program*

An enriched, immersive curriculum with exceptional standards and small classes. Collaborative, experiential learning through practical classes, Dinner Labs, and Dinners To Go, with strict adherence to Public Health requirements.

Expert Instructors

Our approachable Chef Instructors and Guest Chefs bring diverse experience and culinary backgrounds to our collaborative, real-world learning environment.

Not-for-Profit Model

Profits are reinvested into our program and facilities; fundraising helps keep tuition costs realistic.


SCS is widely recognized for training cooks who become the best chefs. Our reputation is built on Alumni success stories.


*This Employment Ontario Apprenticeship In-Class Training is funded in part by the Government of Canada and the Government of Ontario.  


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