We are also able to accept donations via cheque.
Please contact us for more information
*Menu subject to change*
Scallop carpaccio with foie gras, mango and Green apple vinaigrette
Little lamb kidneys with toffee sauce and eggplant crystal
Citric crusted sole, tomato chutney and pomegranate vinaigrette
Duck confit with baked apple purée, asparagus, fresh figs and blueberry juice
Tasting of Argentine desserts: cornstarch alfajor, dulce de leche pancake and cheese with candied sweet potato
136 Ontario Street, Stratford, ON, Canada
We are happy to announce that we will be holding a session of the Level 1 Program from June 4th, 2018 – September 21st, 2018.
For the first time, we will be opening the program up to International Applicants.
Click to the link to apply today!