We are also able to accept donations via cheque.
Please contact us for more information
Raw Beef with Cigar and Rye
Roast Scallops, Toasted Jerusalem Artichokes, Virgin Rapeseed Oil
Roast Veal Fillet, Winter Vegetables & Chrysanthemum Leaves in a Light Cheese Broth
Blood Orange, Olive Oil & Marjoram
Chocolate-Soaked Brioche, Barley Malt Ice Cream & Adzuki Beans
136 Ontario Street, Stratford, ON, Canada
The Stratford Chefs School is proud to announce 2018 Joseph Hoare Gastronomic Writer in Residence
is Jane Sigal, author of Bistronomy: Recipes from the Best New Paris Bistros.
Join Us for JHGWIR Events!