Get Cooking! | Chinese Cuisine - Stratford Chefs School

Get Cooking! | Chinese Cuisine

Tuesday, June 25th, 2019 6:00PM - 9:00PM


Intensive workshops focused on themed recipes.

136 Ontario Street, Stratford, ON, Canada

136 Ontario Street, Stratford, ON, Canada

Get Cooking! | Chinese Cuisine

Foods originating in what is now modern-day China have influenced cuisines across the globe. Learn recipes and the techniques required to make healthy and economical regional Chinese dishes. After the cooking is complete, take off your apron and savour the results of your labour with a glass of premium loose leaf tea. Perfect for the beginner or intermediate home cook.


  • Yangzhou Fried Rice
  • Kung Pao Chicken
  • Sweet & Sour Pork
  • Crispy Beef with Broccoli
  • Braised Eggplant with Pork
  • Shao Mai Dumpling


Instructor: Eli Silverthorne


Tuesday, June 25 | 6:00 – 9:00pm

$75 per person (+ service fee*)




View other dates:

Thursday, September 19 | 6:00 – 9:00pm


Safety regulations require students wear closed toe shoes when participating in any cooking class.

This class has a maximum capacity of 16 students.

Classes are for students 16 years and older.

Participants will be provided with an apron and all necessary tools and equipment.

Menus, recipes and instructors are subject to change as required.

Help us help the environment! In the off chance we cook too much, please bring a container with you to help take home any leftovers. (One 1 litre container is recommended).

If you need to cancel a class, it is possible to get a refund (less the service fee) up to 7 days before the date of the event via your account. A credit note may be issued for cancellations received by email ( a minimum of 48 hours before the event.

Please note that there are no credit notes or refunds for missed classes or classes cancelled less than 48 hours before the event.

* All Open Kitchen classes purchased online or by credit card are subject to a 5% service fee. Our ticketing service hosted by includes this fee in the total listed price.


Farm to Table Book

The Stratford Chefs School has trained accomplished chefs for decades, and the stories in this book speak to how the school has also shaped the culinary landscape in Perth County, Ontario. Farm to Table pairs Stratford Chefs School alumni chefs with one of their favourite food producers for a culinary adventure through Perth County.


Click the link to learn more about the book and how to purchase your copy today.

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