Open Kitchen + Bradshaws | Knife SHARPENING for Beginners - Stratford Chefs School

Open Kitchen + Bradshaws | Knife SHARPENING for Beginners

Monday, January 20th, 2020 6:00PM - 7:30PM

Description

Learn everything the home cook needs to know to keep kitchen knives SHARP at home!


136 Ontario Street, Stratford, ON, Canada

136 Ontario Street, Stratford, ON, Canada

Open Kitchen + Bradshaws | Knife SHARPENING for Beginners

Do you feel intimidated about kitchen knives?

Do you love to cook but lack the knowledge to keep your knives sharp at home?

Take this fun and interactive class to learn the following:

  • How to use a honing steel
  • How to use a pull-through knife sharpener
  • Proper knife storage and care
  • Top knives to have in your collection
  • How to pick the right knife for YOU

and…

  • Bring your knives from home so we can see what you’re working with and we’ll sharpen them for you.
  • Receive a FREE knife sharpening coupon valued at $5

You will leave this class wondering why you haven’t learned these easy techniques sooner!

 

Host:

Carrie Wreford

Instructor:

Eli Silverthorne

 

Monday, January 20 | 6:00 – 7:30pm

$35 per person (+ service fee*)

 

REGISTER

 

This class is presented in collaboration with Open Kitchen’s Season Partner

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All Open Kitchen classes purchased online or by credit card are subject to a 5% service fee. Our ticketing service hosted by universe.com includes this fee in the total listed price. 

Please visit our Open Kitchen page and read the Terms & Conditions carefully

What Sets Stratford Chefs School Apart

 

 

Innovative Program

Our unique program model is method-based, hands-on, experiential, work-integrated learning.

High Quality Program

An enriched, immersive curriculum with exceptional standards and small classes.

Expert Instructors

Our approachable Chef Instructors and Guest Chefs bring diverse experience and culinary backgrounds to our collaborative, real-world learning environment.

Not-for-Profit Model

Profits are reinvested into our program and facilities; fundraising helps keep tuition costs realistic.

Alumni

SCS is widely recognized for training cooks who become the best chefs. Our reputation is built on Alumni success stories.

Applications are now open for our 16 Week Diploma Summer Program and our 32 Week Professional Diploma Program 2020!

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