Hometown: Woodstock
Summer Internship: Tobermory Brewing Company
Favourite Food: My mom’s apple pie
Favourite Kitchen task/position: Strangely enough, dishes. I love the instant gratification, the peace, and the memory of the meal shared with family and friends.
Career goals/aspirations post-SCS: Chef on charter boats in the Caribbean
Fun Fact: I got a “hole-in-one” before my father but most importantly, before my brother.