Building on our reputation for high-quality cookery, innovation, and entrepreneurship.
35 Hazelton Avenue, Toronto, ON, Canada
November 28th 2016 at 7:00 pm
The Stratford Chefs School’s host of the 2016|17 Joseph Hoare Gastronomic Writer in Residence program, Elizabeth Baird, will introduce the evening – a culinary conversation with Molly Wizenberg of “Orangette” fame and Canada’s mother/daughter duo, Lucy and Emma Waterman.
“Having done the first year at SCS really helped me getting to know many skills that are used on a daily basis in a restaurant kitchen. I already knew the school was good but I think one only realizes it when working side by side with people from other schools. SCS standards are really high compared with others.”