Train with Us! | Stratford Chefs School

Apply Now

Applications Accepted Year Round

The supporting documentation required with an application includes:

  • Résumé

  • Official High School Transcript, or GED, or the equivalent

  • Brief biographical sketch outlining your culinary experiences to date and why you have chosen Stratford Chefs School (500-750 words)

Supporting documentation can be uploaded on the application form, or can be submitted to admin@stratfordchef.com

Submit your application online

2023 Applications

16-Week Summer Diploma Program

Classes start June 2023

32-Week Professional Diploma with Cook Apprenticeship (if eligible)*

Classes start October 2023

2023 CANADIAN STUDENT APPLICATION

Read more about Scholarships, Bursaries and Financial Aid

*While we accept applications from students from the U.S.A., the focus of our 32-Week Professional Diploma with Cook Apprenticeship (if eligible) is on Canadian students.

LEARN MORE ABOUT ADMISSION REQUIREMENTS

NEED MORE INFO? ASK US!

What Sets Stratford Chefs School Apart

Innovative, World-class Program*

Our unique program model is method-based, hands-on, experiential, work-integrated learning, safely adapted to Covid-19 protocols.

High Quality Program*

An enriched, immersive curriculum with exceptional standards and small classes. Collaborative, experiential learning through practical classes, Dinner Labs, and Dinners To Go, with strict adherence to Public Health requirements.

Expert Instructors

Our approachable Chef Instructors and Guest Chefs bring diverse experience and culinary backgrounds to our collaborative, real-world learning environment.

Not-for-Profit Model

Profits are reinvested into our program and facilities; fundraising helps keep tuition costs realistic.

Alumni

SCS is widely recognized for training cooks who become the best chefs. Our reputation is built on Alumni success stories.

 

*This Employment Ontario Apprenticeship In-Class Training is funded in part by the Government of Canada and the Government of Ontario.  

 

Learn More

Subscribe to our newsletter for updates.