Stepfanie Spencer - Stratford Chefs School

Stepfanie Spencer

Marketing and Administration

Stepfanie studied at OCADU in Toronto before living and travelling in Australia and Vancouver. Once back in Ontario, she worked in a number of Kitchener-Waterloo restaurants, including for an SCS Alumnus, which led her to apply at the School.

A recent graduate of the Stratford Chefs School, Stepfanie has been worked as a Kitchen Manager for a Waterloo-based catering company, at Rundles in Stratford, and received a Post-Graduate certificate from Wilfrid Laurier for Digital Marketing.

She looks forward to assisting the next generation of Chefs through their time at the Stratford Chefs School.

2018 Joseph Hoare Gastronomic Writer-in-Residence: Jane Sigal

The Stratford Chefs School is proud to announce 2018 Joseph Hoare Gastronomic Writer in Residence
is Jane Sigal, author of Bistronomy: Recipes from the Best New Paris Bistros.

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