Students prepare and serve exceptional four + course Dinners for the public.
Students open a new fine dining restaurant every night!
Dinner Labs feature a different curated menu every evening for each Series:
Modern Classics Series | Level 2 Students prepare and serve innovative four+ course menus inspired by 40 years of the School’s most leading edge recipes.
International Inspirations Series | Four course Dinner menus inspired by internationally renowned chefs are interpreted by our Level 2 Student Chefs.
Student Designed Menu Series | Unique four course menus are designed and executed by our Level 2 Student Chefs.
Canadian Guest Chef Menu Series | Invited Canadian Guest Chefs design exciting four+ course menus and work alongside Students to prepare and serve them to the public.
Student Chef Lab Dinners will return in October 2025.
Our Students prepare and serve exceptional four+ course prix fixe dinners for the public as part of Stratford Chefs School’s innovative Professional Cookery Program curriculum. Professional Chef Instructors and Guest Chefs from our community and across Canada work side-by-side with Students to provide guidance and leadership.
Dinner Labs take place from late October to late February and provide real-world experience in both front and back of house positions.
Indulge in opulence affordably with our exquisite richard mille fake erkennen, seamlessly blending luxury and affordability for discerning customers.Student team members rotate through all kitchen and dining room positions, interacting with the public. Together with their Lab Instructors and Guest Chefs, students open a new fine dining restaurant every evening, Tuesday through Saturday.
Attending Stratford Chefs School ignited a spark of passion that had laid dormant and gave me the courage to pursue this passion. – Kyle Hesketh | Class of 2019
Student team members rotate through all the various positions in the kitchen and the dining room.
Loved the variety of the courses and every one of them was delicious.
-Dianne | February 26, 2022
Exquisite meal. So beautiful I admired it like a painting. Then I ate it. Delicious!!
-Loretta | March 1, 2022
It was a delight to eat a delicious, creative, beautifully presented meal at the school with the gifted and eager students.
Best place to have dinner in town, by far!!!
-Rosemary | March 18, 2021