Events - Stratford Chefs School

Events

Open Kitchen

Get Cooking! | Vegetarian Entrées: Harvest Inspired Meal

136 Ontario Street, Stratford, ON, Canada

Saturday, August 8th, 2020
at 10:00 am

Intensive workshops focused on themed recipes

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Open Kitchen

Farm to Table Series | Boone Run Farms & Shallot Hill Farm

136 Ontario Street, Stratford, ON, Canada

Sunday, August 9th, 2020
at 10:00 am

Using fresh product from local farms, prepare a delicious meal that celebrates all Perth County has to offer!

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Open Kitchen

Get Cooking! | Indian Cuisine

136 Ontario Street, Stratford, ON, Canada

Tuesday, August 11th, 2020
at 6:00 pm

Intensive workshops focused on themed recipes

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Open Kitchen

Get Cooking! | Flavours of the Mediterranean: Greece

136 Ontario Street, Stratford, ON, Canada

Thursday, August 13th, 2020
at 6:00 pm

Intensive workshops focused on themed recipes

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Open Kitchen

Trade Secrets | Pizza

136 Ontario Street, Stratford, ON, Canada

Friday, August 14th, 2020
at 6:00 pm

Intensive workshops focused on a cooking technique, dish or product.

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Open Kitchen

Trade Secrets: Master Class | The Art of the Burger

136 Ontario Street, Stratford, ON, Canada

Saturday, August 15th, 2020
at 10:00 am

Intensive workshops focused on a specialized cooking technique, specific product or unique dish.

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Open Kitchen

Get Cooking! | Thai Cuisine

136 Ontario Street, Stratford, ON, Canada

Tuesday, August 18th, 2020
at 6:00 pm

Intensive workshops focused on themed recipes

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Open Kitchen

Get Cooking! | Flavours of the Mediterranean: Italy

136 Ontario Street, Stratford, ON, Canada

Thursday, August 20th, 2020
at 6:00 pm

Intensive workshops focused on themed recipes

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Open Kitchen

Trade Secrets | Quick Bread

136 Ontario Street, Stratford, ON, Canada

Saturday, August 22nd, 2020
at 10:00 am

Intensive workshops focused on a cooking technique, dish or product.

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What Sets Stratford Chefs School Apart

 

 

Innovative Program

Our unique program model is method-based, hands-on, experiential, work-integrated learning.

High Quality Program

An enriched, immersive curriculum with exceptional standards and small classes.

Expert Instructors

Our approachable Chef Instructors and Guest Chefs bring diverse experience and culinary backgrounds to our collaborative, real-world learning environment.

Not-for-Profit Model

Profits are reinvested into our program and facilities; fundraising helps keep tuition costs realistic.

Alumni

SCS is widely recognized for training cooks who become the best chefs. Our reputation is built on Alumni success stories.

Applications are now open for our 16 Week Diploma Summer Program and our 32 Week Professional Diploma Program 2020!

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