Aaron Dalton • Stratford Chefs School
Aaron Dalton

Aaron Dalton

Canadian Guest Chef 2019

Aaron Dalton joins us from the UK, where he runs FOUR Sharing Kitchen, a heralded pop-up series operating in Brighton and Hove.

Earlier in his career, Aaron worked in London at a number of Michelin starred restaurants including Chez Bruce and Fera, and staged under chefs Marcus Wareing, Oliver Dabbous and Heston Blumenthal.

As Head Chefs of the Smoking Goat, Aaron and Scott led the team to achieve numerous accolades and feature on a number of “Best of” lists.

Aaron cooks modern, seasonal, British food using techniques from around the world with an emphasis on quality, fresh ingredients that are locally and UK sourced wherever possible.

What Sets Stratford Chefs School Apart

Innovative, World-class Program*

Our unique program model is method-based, hands-on, experiential, work-integrated learning, safely adapted to Covid-19 protocols.

High Quality Program*

An enriched, immersive curriculum with exceptional standards and small classes. Collaborative, experiential learning through practical classes, Dinner Labs, and Dinners To Go, with strict adherence to Public Health requirements.

Expert Instructors

Our approachable Chef Instructors and Guest Chefs bring diverse experience and culinary backgrounds to our collaborative, real-world learning environment.

Not-for-Profit Model

Profits are reinvested into our program and facilities; fundraising helps keep tuition costs realistic.


SCS is widely recognized for training cooks who become the best chefs. Our reputation is built on Alumni success stories.


*This Employment Ontario Apprenticeship In-Class Training is funded in part by the Government of Canada and the Government of Ontario.  


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