Who is Joseph Hoare?

The widely loved Joseph Hoare, former food editor of Toronto Life magazine, was immensely supportive of young writers interested in food and gastronomy, writers such as James Chatto, Lucy Waverman and John Allemang. After Mr. Hoare’s death in 1997, his family chose to honour his lifelong passion for food and food writing by means of an endowment to the innovative Gastronomic Writer in Residence at Stratford Chefs School, then renamed the Joseph Hoare Gastronomic Writer in Residence program.

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