Randi Rudner - Stratford Chefs School
Randi Rudner

Randi Rudner

Program Manager, Core Instructor | 2018 Canadian Guest Chef

Hailing originally from Montreal, Randi lived in Kingston for 12 years. There, she took an undergraduate degree in philosophy at Queen’s University, taught clinical and communication skills at Queen’s University Medical School, and co-owned a co-operative cafe, where she found her place in the kitchen. Randi’s position as sous chef in a restaurant owned by graduates of the Stratford Chefs School led to her enrollment in the Chefs School, where she graduated with honours in 2012. Randi now cooks at Rundles Restaurant during the summer season and is delighted to be a core member of the Stratford Chefs School faculty.

Long Table Dinner 2018

You are invited to a magical evening held in Stratford’s historic Market Square. Inspired by “Diner en Blanc”, guests dressed all in white gather around one long table to enjoy a four-course dinner of incredible local food and complemented by top VQA wines… an exceptional experience you won’t want to miss!

Presenting Sponsor: BMO Financial Group

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