Menu
Author: Stratford Admin
Blog, Open Kitchen
Weekly Update | May 20-26, 2021
May 20, 2021
In our weekly update: Faculty Spotlight: Wine Instructor Bob Latham | Open Kitchen @ Home has Italian, Mexican, French and more!
Stratford Admin
May 20, 2021
Blog, Open Kitchen
Weekly Update | May 13-19, 2021
May 13, 2021
Faculty Spotlight: Frances Latham | Learn from the Pros with Open Kitchen @ Home, and more!
Stratford Admin
May 13, 2021
Student Posts
Weekly Update | May 7-13, 2021
May 7, 2021
Student Spotlight: Jazmyn Munn, New International Menus from Open Kitchen @ Home, and more, in our Weekly Update!
Stratford Admin
May 7, 2021
Alumni, Blog, Open Kitchen
Weekly Update | April 29-May 5, 2021
April 28, 2021
Hospitality leader Amanda Bradley joins SCS Board, Faculty Spotlight: Jordan Mazzanti, Open Kitchen @ Home, and more!
Stratford Admin
April 28, 2021
Blog, Open Kitchen
Weekly Update | April 22-28, 2021
April 22, 2021
Staff News, Faculty Spotlight: Erin Negus, Open Kitchen @ Home Meal Kits on sale now, and more!
Stratford Admin
April 22, 2021
Alumni, Blog, Guest Chefs, Open Kitchen
Weekly Update | April 15-21, 2021
April 15, 2021
New Video Spotlight, Open Kitchen @ Home returns, Canadian Guest Chefs recap, and more!
Stratford Admin
April 15, 2021
Alumni, Blog, Open Kitchen
Weekly Update | April 8-14, 2021
April 8, 2021
Sending Congrats to our Class of 2021, Open Kitchen @ Home Spring Relaunch, and more!
Stratford Admin
April 8, 2021
Alumni, Blog
Weekly Update | April 1-7, 2021
April 1, 2021
ICYMI: Celebrating our Class of 2021, plus: Open Kitchen @ Home, SCS Summer Program, and more, in our weekly update!
Stratford Admin
April 1, 2021
Alumni, Blog
Weekly Update | March 26, 2021
March 26, 2021
What a Bash! | Final Dinners of the School Year | Summer Program | Open Kitchen @Home returns and more!
Stratford Admin
March 26, 2021
Alumni, Blog, Student Posts
Gastronomy Feature | Karen Huff
March 25, 2021
Level 2 Students at SCS take a Gastronomy class, which seeks to examine the critical issues facing our food systems, as well as the roles food and cooking play in modern culture. Our second featured assignment is by Karen Huff, who examines the chronic labour shortage in Canadian agri-food production.
Stratford Admin
March 25, 2021
Alumni, Blog, Guest Chefs
Weekly Update | March 18-24, 2021
March 18, 2021
’21 Class Kitchen Bash Tickets | Our Final Canadian Guest Chef Dinners | Online Auction, and more, in our weekly update!
Stratford Admin
March 18, 2021
Alumni, Blog
Weekly Update | March 11-17, 2021
March 11, 2021
Four Superb Canadian Guest Chefs at SCS next week | Place Your Bids: Switzerland, Whistler, PEI, and more, in our fabulous Online Auction!
Stratford Admin
March 11, 2021