I was born and raised in Montreal, Quebec in a family that celebrated food on a daily basis. I was always fortunate enough to have one of my parents at home with me growing up, so I made impromptu lunches and dinners…
“The Support a Student Chef award changed the path of my career and education; without it I would not have been able to complete my second year and graduate. I used the money towards my tuition at the Stratford Chef School. My experience at the Stratford Chef School has landed me a position in a Two-Star Michelin restaurant in Chicago, and I plan on returning to Canada to open a restaurant in the future.”
5 Reasons to Train at Stratford Chefs School
Our unique program model is method-based, hands-on, experiential, work-integrated learning.
High Quality Program
An enriched, immersive curriculum with exceptional standards and small classes.
Our approachable Chef Instructors and Guest Chefs bring diverse experience and culinary backgrounds to our collaborative, real-world learning environment.
Profits are reinvested into our program and facilities; fundraising helps keep tuition costs realistic.
SCS is widely recognized for training cooks who become the best chefs. Our reputation is built on Alumni success stories.
Applications are now open for our Cook Apprenticeship Program!
Classes start October 22, 2019