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Tag: organic
Alumni, Blog, Open Kitchen, Recipe, School History
Weekly Update | April 17-23, 2020
April 21, 2020
“At Monforte, we’re convinced the small things do indeed make a difference, that agriculture is best practiced on a human scale…”
Meet Monforte Dairy’s Ruth Klahsen (SCS Class of 1983), try our Open Kitchen Recipe of the week, and more!
Stratford Admin
April 21, 2020
Alumni, Blog, Recipe
June Recipe of the Month: Melanzane Parmigiana
June 12, 2019
The first vegetarian entrée that Chef Yva Santini put on a menu that was not a pasta! Using Pam Rogers’ organic produce (Kawthoolei Farm Organics) to make this dish was exciting and yielded a result most delicious…
Stratford Admin
June 12, 2019
Blog, Recipe
November Recipe of the Month: Coffee-Roasted Carrots with Red-Eye Miso Gravy
November 14, 2018
I have come to appreciate the role coffee can play as a partner at the table, not just in desserts or as an after-dinner beverage, mind you; the range of Revel’s meticulously sourced and roasted coffee beans work beautifully in the savoury kitchen, and can bring unexpected earthy, floral, and even fruity notes to the table…
Stratford Admin
November 14, 2018