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Month: July 2024
Blog, toc
Alumni Spotlight: Brett Healey, The Fall Bright Tavern
July 25, 2024
We love to share Alumni success stories! Meet Brett Healey, chef-owner of The Fall Bright Tavern, named a top restaurant of 2024 by Toronto Life.
Stratford Admin
July 25, 2024
Blog, toc
Food Career Options: Webinar
July 23, 2024
Stratford Chefs School is a path to many food career options, from artisanal food producer to executive chef to recipe tester. Learn more in our webinar video!
Stratford Admin
July 23, 2024
Blog, toc
Alumni Spotlight: Sean Hannam, Baker
July 16, 2024
We love to share Alumni success stories! This week, our spotlight is on Sean Hannam, Class of 2019, the Baker and Owner of Artisan Bakery in London, Ontario. Learn about his his journey into cooking and the path he took to where he is today. Plus, his recipe for irresistible Salted Browned Butter Chocolate Chunk Cookies!
Stratford Admin
July 16, 2024
Blog, toc
Stratford’s Dynamic Culinary Couple
July 10, 2024
Partners in and out of the kitchen, Mike Booth and Randi Rudner are the dynamic culinary couple in The Prune Stratford’s kitchen, and chef instructors at Stratford Chefs School.
Plus, a recipe!
Stratford Admin
July 10, 2024
Blog, toc
‘Earth to Table’ Chef Jeff Crump
July 5, 2024
SCS Grad Jeffrey Crump has worked at a number of the world’s top restaurants. He is a Canadian Slow Food pioneer, has written two cookbooks, and is currently the chef at The Ritz-Carlton Toronto’s EPOCH Bar and Kitchen Terrace. Check out an interview with Chef and get the July recipe!
Stratford Admin
July 5, 2024