Author: Stratford Admin

Weekly Update | March 18-24, 2021
Alumni, Blog, Guest Chefs
Weekly Update | March 18-24, 2021
March 18, 2021

’21 Class Kitchen Bash Tickets | Our Final Canadian Guest Chef Dinners | Online Auction, and more, in our weekly update!

March 18, 2021
Weekly Update | March 11-17, 2021
Alumni, Blog
Weekly Update | March 11-17, 2021
March 11, 2021

Four Superb Canadian Guest Chefs at SCS next week | Place Your Bids: Switzerland, Whistler, PEI, and more, in our fabulous Online Auction!

March 11, 2021
Weekly Update | March 5-11, 2021
Alumni, Blog
Weekly Update | March 5-11, 2021
March 5, 2021

What’s for Dinner Next Week? | Bid Now! Our One-of-a-kind Online Auction is open | East Coast Virtual Bash coming soon, and more!

March 5, 2021
Weekly Update | February 26-March 4, 2021
Alumni, Blog
Weekly Update | February 26-March 4, 2021
February 26, 2021

Get Ready! Online Auction Opens Monday, Save the Date: ’21 Class East Coast Virtual Kitchen Bash, Canadian Guest Chef Dinners, and more, in our weekly update!

February 26, 2021
Weekly Update | February 19-25, 2021
Alumni, Blog, Guest Chefs
Weekly Update | February 19-25, 2021
February 19, 2021

Dinner with Canadian Guest Chef Rich Francis, Save the Date: ’21 Class East Coast (virtual) Bash, Student Spotlight, and more, in our weekly update!

February 19, 2021
Gastronomy Feature | Olivia Hinchberger
Alumni, Blog, Student Posts
Gastronomy Feature | Olivia Hinchberger
February 19, 2021

One of the theory classes that Level 2 Students take at SCS is Gastronomy, which seeks to examine the critical issues facing our food systems, as well as the roles food and cooking play in modern culture. A recent assignment asked students to investigate a current issue in Canadian food production and consumption of personal interest, and we think some of the very thoughtful submissions might be of interest to you, at home!

February 19, 2021
Weekly Update | February 12-18, 2021
Alumni, Blog
Weekly Update | February 12-18, 2021
February 12, 2021

Our Dining Room re-opens Tuesday: Book your Table | Save the Date: ’21 Class East Coast (virtual) Bash, and more!

February 12, 2021
Weekly Update | February 4-10, 2021
Alumni, Blog
Weekly Update | February 4-10, 2021
February 4, 2021

Student Spotlight: Career Changers, What’s Cooking at SCS, and more, in our weekly update!

February 4, 2021
Weekly Update | January 28 – February 3, 2021
Alumni, Blog, Faculty/Staff Posts
Weekly Update | January 28 – February 3, 2021
January 28, 2021

“It’s a wonder to see the students when they come in at week 1 and see their evolution to week 16.”

Faculty Spotlight, Prix Fixe Dinners To Go, and more in our weekly update!

January 28, 2021
Weekly Update | January 21-27, 2021
Alumni, Blog, Student Posts
Weekly Update | January 21-27, 2021
January 21, 2021

The return of Prix Fixe Dinners TO GO, a new Student Spotlight, and more, in our Weekly Update!

January 21, 2021
Weekly Update | January 15-21, 2021
Alumni, Blog
Weekly Update | January 15-21, 2021
January 15, 2021

Support Local | Student Spotlight | January re-opening news, and more in our Weekly Update!

January 15, 2021
Weekly Update | January 7-13, 2021
Alumni, Blog
Weekly Update | January 7-13, 2021
January 7, 2021

A New Year Begins | Industry Spotlight: Vinequity | January re-opening news, and more, in our weekly update!

January 7, 2021
1 15 16 17 18 19 30

Table Reservation