Tag: fish

Gastronomy: Make Lakes Great Again
Blog, toc
Gastronomy: Make Lakes Great Again
March 25, 2025

Examining sustainability and such issues as the impact of invasive species on lakes and fish populations, our students engage with the realities of the world around them.

March 25, 2025
Chef Eli | Poached Trout with Brown Butter Caper Sauce
Alumni, Blog, Open Kitchen, Recipe
Chef Eli | Poached Trout with Brown Butter Caper Sauce
May 15, 2020

Help support our Canadian food industry while enjoying this delicious recipe, from our Open Kitchen to yours.

May 15, 2020

Table Reservation