Open Kitchen - Stratford Chefs School

Open Kitchen

Welcome to our Open Kitchen!

Cooking classes and learning experiences devoted to the dedicated home cook.

Subscribe to our newsletter for updates!

 

Trade Secrets

Intensive workshops focused on a cooking technique, dish or product. Subjects include Pasta, Bread, Preserving, Pastry, Wine and more.

 

Get Cooking!

Intensive workshops focused on themed recipes followed by an opportunity to enjoy your creations. Subjects include Brunch, Vegetarian, and International Cuisines.

 

Advanced Cookery

Intensive, hands-on, skills building workshops dedicated to the more seasoned home cook. Subject areas include Butchery, Specialty Pasta.

 

How Do I Use That?

Informative workshops dedicated to demonstrating how to use new-to-you kitchen tools and gadgets. An opportunity to try before you buy. Subjects include Pressure Cookers, Immersion Circulators, Spiral Slicers and Mandolins.

 

Team Building & Wellness

Social and educational hands on cooking events for groups of 15 to 30 allow guests to cook alongside friends and colleagues or break into teams and compete. Let us build a unique event to suit your team.

 

 2018 Open Kitchen Classes Just Announced!

Register now!

 

Next up:

December

Sunday, December 3

An event for the whole family!

Home for the Holidays: Hanukkah Party

 

______________________

The 2017 Open Kitchen Programme has been generously sponsored by

Dr. Dennis B. Nuhn and Laurie Nuhn

NEW SUMMER PROGRAM 2018

We are happy to announce that we will be holding a session of the Level 1 Program from June 4th, 2018 – September 21st, 2018.

For the first time, we will be opening the program up to International Applicants.

Click to the link to apply today!

Apply Now

Subscribe to our newsletter for updates.