Alumni
The SCS Alumni Project | August 26, 2021
In our Weekly Update, an Alumni Project profile of Foster’s Inn Head Chef MICHAEL TAYLOR, Celebrating Summer’s Bounty, Open Kitchen @ Home, and more!
The SCS Alumni Project | August 19, 2021
In our Weekly Update, Alumni Project profile of MOHAMMED BARAKAT, Open Kitchen @ Home, and more!
The SCS Alumni Project | August 12, 2021
In our Weekly Update, Alumni Project profile of DEAN ELIEFF, Open Kitchen @ Home, and more!
'Short' Table Dinner news and more, in our Weekly Update | August 5-11, 2021
‘Short’ Table Dinner 2021 tickets on sale today, and more in our Weekly Update!
The SCS Alumni Project | July 29, 2021
In our Weekly Update, Alumni Project profile of The Local’s MIKE LURZ, Open Kitchen @ Home, and more!
The SCS Alumni Project | July 22, 2021
In our Weekly Update, an Alumni Project profile of Stratford’s gastronomic dynamic duo, Randi Rudner and Mike Booth, Board news, and more!
The SCS Alumni Project | July 15, 2021
In our Weekly Update, Ruth Klahsen, Class of 1985 sees the post-pandemic world of hospitality as “an almost once in a lifetime, amazing opportunity!”
The SCS Alumni Project | July 8, 2021
In our Weekly Update, the SCS Alumni Project continues with Tim Otsuki | Open Kitchen @ Home, and more!
The SCS Alumni Project | July 1, 2021
Introducing The SCS Alumni Project | Kelly Ballantyne, Sirkel Foods
