Chef Eli’s Kitchen Tips | Ricotta

September 10, 2020

Chef Eli’s Kitchen Tips: Ricotta

Not many ingredients work as well in both sweet and savoury dishes as ricotta. You can use it to make fluffy pancakes, bake a cheesecake, dollop it on pizza, use it as a base in a savoury tart, add some to pasta sauce, fold it into hummus, swap it for your morning yogurt, or even try churning some gelato!

In this week’s Quick Kitchen Tips video, Chef Instructor Eli Silverthorne demonstrates in under 5 minutes how easy it is to make homemade Ricotta Cheese.


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