Kick-start your Culinary Career with our immersive Summer 16 week Program, Open Kitchen Public Cooking Classes are back, and more!
Gala 2024 photos, Open Kitchen Cooking Classes, and more in our Weekly Update Newsletter!
Last Chance for GALA Tickets this Sunday March 10, Preview our Gala Auction Catalogue, plus Open Kitchen Public Cooking Classes Return this Spring!
We’re counting down to March 10th Gala, the final assignment for Class of 2024 students. Plus, a Gala Auction Preview!
Canadian Guest Chefs Coming Soon | GALA Dinner Menu Announced, and more, in our Weekly Update!
In our Weekly Newsletter: Alumni Feature – Aaron Ciancone, Pearle Hospitality, What’s For Dinner?, and more!
Last Call for Job Fair, March 10 GALA Tickets on sale, Student Designed Menus continue, and more in our Weekly Update!
March GALA Tickets on sale soon | Student Chef Dinners continue, and more, in our Weekly Update!
Meet Our New Admissions Liaison, February Job Fair, Dinners, and more!
In the News: Instructor Christopher Cantlon | Job Fair, and more!
Happy New Year! Term Two Begins, Welcome Back Students!
January Dinners, End of Year Gratitude, and more!