Tag: alumni

Alumni Feature: Victoria Allman (Class of 1995)
Alumni, Faculty/Staff Posts, School History
Alumni Feature: Victoria Allman (Class of 1995)
May 4, 2018

After being awakened to global food at the Stratford Chef’s School, Victoria Allman wanted to go out and taste the flavours she had been studying in their own countries. Victoria became a private chef, cooking her way around the world on yachts. This has allowed her to not only study what paella is but how it is made in Spain by authentic local cooks. Victoria has been lucky enough to visit 52 countries – cooking and eating her way through the cuisine of each. Victoria currently works as a Yacht Chef for Motor Yacht Odessa. 

May 4, 2018
Alumni Feature: Corbin Mathany (Hudson’s on First, Duncan, British Columbia)
Alumni, Faculty/Staff Posts
Alumni Feature: Corbin Mathany (Hudson’s on First, Duncan, British Columbia)
March 27, 2018

Corbin Mathany, Executive Chef of Hudson’s on First in Duncan, British Columbia, graduated from the Stratford Chefs School in 2012. He was also recently featured in an issue of Boulevard Lifestyle.

March 27, 2018
Alumni Feature: Ryan Donovan (Richmond Station, Toronto)
Alumni, Faculty/Staff Posts, Guest Chefs
Alumni Feature: Ryan Donovan (Richmond Station, Toronto)
February 28, 2018

Ryan Donovan, Co-owner of Richmond Station in Toronto, graduated from the Stratford Chefs School in 2005. He returns every year with Richmond Station Chef (and fellow SCS Alumnus), Carl Heinrich, to close out our Canadian Guest Chef dinner series. 

February 28, 2018
Alumni Feature: Carl Heinrich (Richmond Station, Toronto) | Canadian Guest Chef 2018
Guest Chefs
Alumni Feature: Carl Heinrich (Richmond Station, Toronto) | Canadian Guest Chef 2018
February 7, 2018

Carl Heinrich, Executive Chef and Co-owner of Richmond Station in Toronto (and Top Chef Canada Season 2 Winner), graduated from the Stratford Chefs School in 2005. We welcome him back every year to close out the season, and this year is no different as he joins us on March 1st and 2nd for our Canadian Guest Chef series. Find out how you can make a reservation at the bottom of this page.

February 7, 2018
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Table Reservation